Jack & Friends® jerky is a good source of protein, meaning each serving contains at least 10% of your daily recommended intake of protein. The Jack & Tom variety specifically has 7g of protein per serving and 15g of protein per bag.

Our jerky was designed with allergen-sensitive consumers in mind—none of the ingredients contain the top nine allergens (milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, and sesame). We follow strict measures to prevent cross-contamination, but bear in mind that our jerky is made in a facility that processes some of these allergens.

Jack & Friends® jerky is currently available for purchase online in the U.S. and Canada through our website as well as in-store in select retailers. Click our shop in the navigation at the top to order your jerky with FREE shipping on all U.S. orders over $50, and the “Where to Buy” section to learn which retail locations carry our product. Be sure to subscribe to our newsletter and follow us on social media for updates on future product releases and retail partners!

Our flagship flavor, Jack & Tom, was released first, followed by two additional flavors in June 2020! All three flavors and a variety pack are available now. Suggestions for new flavors are always welcome via the form on our homepage and product page—we love hearing what our customers want!